Meatless Ball Grinder

This is a great recipe if you're short on time, don't feel like utilizing every pot & pan in the house, or you have friends coming over last minute!

Here's what you'll need:

1 Baguette (makes 3 big grinders or 6 smaller ones)
1 Bag of Meatless Balls (I personally like the Trader Joe's brand)
1 Jar of your favorite marinara
1 Green Bell Pepper sliced into spears
2 TBS Olive Oil
2 TBS chopped onion
2 TBS chopped garlic
2 TBS of nutritional yeast to veganize it or parmesan cheese for the vegetarians

In a large fry pan (low to medium heat):

Saute` the onions and garlic in olive oil until they start to brown. Then add the Meatless Balls and continue to brown. Next you'll add the sliced bell peppers and the jar of marinara. Let it simmer for about 20 minutes stirring every 5 minutes. While the the meatless ball mixture is simmering cut your bagette into 3 or 6 servings. Then slice them in 1/2 but don't cut all the way through! It'll hold your balls better this way! After the 20 minutes are up go ahead and fill each bagette. Sprinkle either the nutritional yeast (which is loaded with B vitamins) or parmesan cheese. Serve with chips, fries, or on it's own! Enjoy...